If there's one creature that captures the spirit of Barbados, it's the flying fish.
Sleek, swift, and full of surprises, this little marvel of the sea isn't just another tropical swimmer - it's a symbol woven deep into the fabric of island life.

Flying fish don't actually fly, at least, not the way birds do. What they do is launch themselves out of the ocean with serious style, gliding through the air like silver torpedoes on wings. With a quick burst of speed (up to 55 kmph!), they rocket toward the surface and break free, spreading their large fins and soaring up to 40 metres above the waves. Not bad for a fish, right?

This gravity-defying trick isn't just for show. It's a clever escape act, an acrobatic leap away from predators that's equal parts elegant and impressive. It's no wonder the flying fish earned its legendary status here.

Barbados carries its nickname - "Land of the flying fish" - with pride. You'll find this sea-skipper everywhere: gracing our one-dollar coins, starring in our national dish (cou cou and flying fish), and nestled in cutters - a delicious Bajan sandwich that's the very taste of island life.

Wander through a local fish market and you'll likely find more than just fresh catch. Friendly vendors will happily give you a few seasoning tips (some handed down through generations) to make sure your fish is bursting with flavour, just like the island itself.

So whether you spot one gliding over the waves or nestled in a warm, fluffy bun, remember: the flying fish is a emblem of Barbados' charm, resilience, and flair.